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Tomato & Onion Raita... Ingredients: 2 Tomato 1 Onion Coriander 1 Green chili Salt to taste Method: Cut tomato, onion & Green chili finely Add all the ingredients together and mix well Put in fridge to cool Serve with hot spicy Biryani or any of your favorite Paratha
Bournvita Dryfruit Sweet... Ingredients: 5 Tbsp Bournvita 3 Tbsp sugar 3 Tbsp milk 1 Cup walnuts 1 Cup Almonds 2 Tbsp Dry Rose petals Mixture of Pistachio, Cardamom & Almond or Milk Masala [you get in market] Method: Mix Bournvita, Sugar, Almond, Walnuts & Milk together Then add Milk Masala and mix it again Spread the mixture in a plate evenly and sprinkle Rose pattles over it Pet the pattles with a spoon on the mixture to stick Leave...
Lili Makai Nu Shak... Ingredients: salt Cumin Seed 3 Tbsp oil 2 Bowl Curd 1 Tbsp sugar 2 Tbsp Besan Coriander Seeds Green Coriander Turmeric Powder 1/2 Tbsp Clove powder 1/2 Tbsp Black Pepper powder 4 Normal Corn [Not SweetCorn] Ginger, Garlic, Green Chili Paste Method: Wash Corn and pressure cook till 5-6 Whistles Cut 2 Corn in to 2 inch pieces Remove corn kernels from other 2 corns Grind it a bit [don’t make a paste] Take oil in...
Doodhi Ka Halwa... Ingredients: 4 Cups grated Pumpkin (White)[Doodhi] 2 Cups Sugar 1½ Cup Milk 1 Tbsp Elaichi powder 2 Tbsp Raisins [black kismis] 2 Tbsp Cashews 3 Tbsp Ghee Method: Grate the pumpkin and keep aside Once the water drains out, squeeze out the rest of the water Put Ghee in a thick pan, then add grated pumpkin and Milk Mix and stir for 5 Min Then add sugar & milk ,stir continuously, cook till it becomes soft and dry Now...
Chocolate Balls... Ingredients: Marie Biscuits(powdered) – 1 cup Coconut powder – 1 cup Drinking chocolate – 1 cup Condensed milk – 1 cup Vanilla essence [optional] – 1/2 tsp Margarine [butter]- 1 tbsp Chocolate vermicelli/Tooti Frooti Method: In a mixing bowl, take powdered Marie biscuits, coconut powder,drinking chocolate, condensed milk, cocoa powder and mix well. Add vanilla essence, margarine &...
Spicy Sweet Corn... Ingredients: Salt 1 Onion 1 Tsp Oil 2 Tomatoes 2 Tbsp Sugar 2 Green Chili 1 Tbsp Butter 1 Tsp Cumin Seed 1 Tsp Lemon Juice 1 Tsp Grated Ginger ½  tsp Garam Masala ½  Tsp Chili Powder ½ Tsp Coriander Powder Pinch of Turmeric Powder Boiled Sweet Corn Finely chopped Coriander Leaves or a few slices of red chili Method: Finely Chop onion & Tomatoes. Make a past of Green Chili & Ginger. Heat Oil, then add...
Gobi Mirch Ki Sabzi... Ingredients: 1 Big Cauliflower 2 Capsicum 2 Medium Onions 2 TBSP Ginger, Garlic, Green  Chili Paste Garam Masala Coriander Powder Salt Black Pepper [Grounded] Coriander Oil Method: Cut Cauliflower & Capsicum & Wash It. Cut Onion and keep aside Put Oil in a pan when heated, add Ginger, Garlic & Chili Paste Once it start spluttering add Cauliflower & Capsicum, Mix it. Add Salt, Garam Masala & Coriander...
Pista Kulfi... Here is an instant Desert Recipe for Your Family… Trust me they will love it … Ingredients: 1 1/4 Cups Sugar 2 Tbsp Corn flour ½ Cup Cream (Malai) 2 Tbsp Almond & Pista ½ TSP Cardamom & Nutmeg 500 ML Milk (2-1/2 cups) Rose Essence [You can use milk masala instead of essence ,cardamom, nutmeg, almond and pista ] Method: Boil milk till reduced to three fourths. Mix corn flour with quarter cup...
Vaghareli Khichdi... Since the name itself is Khichdi… and its a Gujarati Food.. why not start with a Gujarati Dish ? … here is the Recip of Vaghareli Khichdi …. Ingredients: Oil Salt Rice Onion Garlic Ginger Turmeric Tuar Daal Coriander Green Chili Cumin Seeds Chilled Tomato Spring Onion [ Optional ] Green Garlic [ Optional ] Method: Wash Rice and Tuar Daal Together Add Salt & a Pinch of Turmeric and cook in pressure...