Here is an instant Desert Recipe for Your Family… Trust me they will love it …
Ingredients:
- 1 1/4 Cups Sugar
- 2 Tbsp Corn flour
- ½ Cup Cream (Malai)
- 2 Tbsp Almond & Pista
- ½ TSP Cardamom & Nutmeg
- 500 ML Milk (2-1/2 cups)
- Rose Essence [You can use milk masala instead of essence ,cardamom, nutmeg, almond and pista ]
Method:
- Boil milk till reduced to three fourths.
- Mix corn flour with quarter cup milk and gradually add to the boiling milk.
- Add the sugar and cook for another two min.
- Remove from the fire, cool and add the beaten fresh cream & the flavoring
- Beat the whole mixture again together and add nuts/Milk Masala fill in kulfi moulds or in a flat box/air tight container, keep covered in freezer.