Ingredients:
- 3 Cloves
- 3 Tbsp Oil
- Bread Rolls
- Salt to taste
- 4 Tbsp Butter
- 2 Lemons Juice
- 1 Tsp Garam Masala
- 1/2 Tsp Cumin Seeds
- A Pinch of Asafoetida
- 1/2 Red Chili Powder
- 1 Big Dollop of Butter
- 2 Tsp Coriander Powder
- 3 Tbsp Pav Bhaji Masala
- 1/2 Tsp Turmeric Powder
- 2 Onions Finely Chopped
- 1 Tsp Dry Mango Powder
- 2 Tbsp Ginger garlic paste
- 2 Capsicum Finely Chopped
- 2 Tomatoes Finely Chopped
- 2 Potatoes Boiled and Mashed
- 4 Green Chilies Chopped Finely
- Boiled Vegetables ( Cauliflower, Carrot, French Beans, Cabbage, Green Peas)
For Serving:
- 1 Lemon Juice
- 1 Onion Chopped Finely
- Coriander Leaves Chopped Finely
Method:
- Grind the boiled vegetables and keep aside,
- Keep the mashed potato aside separately
- Mis all the Dry Powders in a bowl (pavbhaji masala, green chillies, red chili powder, coriander powder, turmeric power, garam masala,
- cumin seeds , cloves & dry mango powder )
- Now take a pan and heat put 4 Tbsp butter in it,
- Once heated, add a pinch of asafetida , ginger & garlic paste, onions & capsicum, let it cook till onion becomes translucent
- Then add tomatoes, salt and the dry powder mixture and let it cook for 10 min,
- Then add the grinded Vegetables and again let it cook for 6 to 8,
- Now add mashed potatoes & lemon juice and cook for another 7 to 9 min,
To Cook Bread Rolls:
- Cut the bread roll at the centre,
- Apply butter inside and out,
- Put it on the heated pan inwrds,
- Turn it around in a minuit the outside,
- Once it becomes golden brown, remove the bread roll from the pan
- And serve it with Bhaji
To serve :
- Take a bowl , add bhaji in it, sprinkle Onion, Coriander Leaves & 2 Tsp Lemon Juice,
- Put 2 Hot Bread Rolls in the plate and serve hot Pav Bhaji.
[…] Make Pav Bhajis Bhaji – Recipe […]